Squid rolls with green pepper
Squid rolls with green pepper
Introduction:
Production steps:
Materials required:
Squid roll: 500g
Green pepper: 1
Green and red pepper: half
Fresh mushrooms: 5
Onion, ginger and garlic: appropriate
Da Xi Da La barbecue sauce: 1 tablespoon
Oyster sauce: 1 teaspoon
Cooking wine: 1 teaspoon
Salt: a little
Chicken essence: a little
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Squid rolls with green pepper
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