Lotus root in oyster sauce
Lotus root in oyster sauce
Introduction:
Production steps:
Materials required:
Lotus root: 1
Green pepper: 1
Sirloin: right amount
Scallion: right amount
Appropriate amount of shredded ginger
Oyster sauce: 2 teaspoons
Salt: right amount
Sugar: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Lotus root in oyster sauce
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