Bullfrog, fish head and vermicelli casserole
Bullfrog, fish head and vermicelli casserole
Introduction:
Production steps:
Materials required:
Fish head: right amount
Bullfrog: moderate
Fans: right amount
White radish: right amount
Bamboo shoots: right amount
Oil: right amount
Scallion: right amount
Ginger: right amount
Cooking wine: moderate
Soy sauce: moderate
White pepper: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: several hours
Taste: salty and fresh
Bullfrog, fish head and vermicelli casserole
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