Walnut molars
Introduction:
"This tooth grinding stick specially compensates for the baby's love, adding walnut and mother's love."
Production steps:
Step 1: powder the walnuts with a blender
Step 2: soften butter, add sugar powder and egg liquid, mix well
Step 3: sift in low gluten flour and walnut powder and mix well
Step 4: knead into dough and relax for 20 minutes
Step 5: roll it into thin flour and cut it into strips
Step 6: hold the two ends of each strip and screw them into strips
Step 7: put in the baking tray, preheat the oven, 180 degrees, middle layer, 25 minutes
Materials required:
Low powder: 120g
Walnut: 3
Sugar powder: 25g
Butter: 7g
Egg: 1
Note: when mixing walnuts, because the quantity is too small, so some coarse grains can be squeezed with one end of the rolling pin
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: light
Walnut molars
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