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Home > List > Others > Cooking

Ejiao cake homemade Ejiao Guyuan paste

Time: 2022-02-01 19:28:45 Author: ChinaWiki.net

Ejiao cake homemade Ejiao Guyuan paste

Introduction:

"I made donkey hide gelatin cake with my own hands. It's a good snack for nourishing blood and beauty!! Because I like black sesame and red jujube, I add more black sesame and red jujube. However, it's best to eat only four or five tablets a day! Eating too much will make you angry

Production steps:

Step 1: break donkey hide gelatin and rock sugar into powder and set aside.

Step 2: put the walnuts in the microwave oven for 40 seconds, take them out and turn them over for another minute (according to the wattage of your home appliances).

Step 3: stir fry black sesame

Step 4: Lycium barbarum, grape dry cleaning, cool dry.

Step 5: add the crushed rock sugar into the pot, pour in the yellow rice wine, open fire and boil over low heat. Stir well until the rock sugar is completely melted. Pour in dates (no water) and stir. Fully stir, don't stop, look attractive!

Step 6: Boil thick, if the shovel can become a line dripping, we have to continue to boil

Step 7: add black sesame and stir fry quickly. Keep stirring, prevent sticking pot, it is difficult to stir

Step 8: put the ingredients in the pot into a container with sesame oil on the inner wall and compact it. I hope my sincere production can bring you more health and fun. You can wechat qss1978 to answer all kinds of questions about making Ejiao Guyuan ointment for free

Materials required:

Donkey hide gelatin: 500g

Black Sesame: 500g

Walnut: 500g

Longan: 100g

Jujube: 250g

Wolfberry: 100g

Yellow rice wine: 750ml

Note: 1. When making Ejiao Guyuan paste, special attention should be paid to that all the utensils and raw materials should not be stained with water, which is easy to deteriorate, and also easy to lead to the boiling out of cementation. 2. Remember! Come on, aunt. Don't eat it when you have a cold and a fire

Production difficulty: ordinary

Process: others

Production time: several hours

Taste: sweet

Ejiao cake homemade Ejiao Guyuan paste


Chinese Edition

 

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