Steamed Sequoia
Steamed Sequoia
Introduction:
"Steaming sea fish and Sequoia is a simple method. After steaming, it is drenched with Shea oil and scalding oil to keep its original flavor and nutrition."
Production steps:
Materials required:
Sequoia: 500g (two)
Ginger slices: 4 yuan
Scallion: 1
Oil: 2 teaspoons
Steamed fish and soy sauce: 3 tbsp
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: salty and fresh
Steamed Sequoia
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