Spinach hand rolled noodles
Spinach hand rolled noodles
Introduction:
"It's been a lot of green on the table for a few days. In fact, to eat vegetables, our family still has one principle: eat more seasonal vegetables. Before the Spring Festival, cucumbers are nearly 10 yuan per kilo. Why eat more. Take advantage of the best years of spinach, or become delicious in our mouth
Production steps:
Materials required:
Spinach juice: right amount
Flour: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: light
Spinach hand rolled noodles
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