Almond banana pancake

Almond banana pancake

Introduction:

"Last time I saw a big car with a load of bananas on sale, so I bought five Jin. As a result, I couldn't finish eating them. The skin was almost black, so I fried some cakes for breakfast."

Production steps:

Step 1: crush banana, add condensed milk and milk, mix well.

Step 2: sift in flour.

Step 3: mix the banana, flour and almond until there are no flour particles.

Step 4: heat the pan, apply a thin layer of oil, pour in the batter, gently shake until the batter is flat and covered with the bottom of the pan.

Step 5: Fry one side yellow, then turn the other side slightly yellow.

Materials required:

Banana: 50g

Flour: 100g

Milk: moderate

Crushed almonds: right amount

Condensed milk: moderate

Cooking oil: right amount

Note: banana is sweet, plus condensed milk is sweet, there is no need to add sugar.

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: milk flavor