Braised hairtail in soy sauce
Braised hairtail in soy sauce
Introduction:
"Ha ha, another sauce dish! It's said that I fell in love with soy sauce recently! Compared with freshwater fish, it is impossible to eat fresh sea fish. However, try to buy fish with short freezing time and bright eyes, which is relatively fresh. "
Production steps:
Materials required:
Hairtail: half a stick
Garlic: right amount
Garlic: right amount
Ginger: right amount
Soy sauce: right amount
Li Jinji garlic chili sauce: right amount
Starch: right amount
White vinegar: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: medium spicy
Braised hairtail in soy sauce
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