Stir fried radish with pickled vegetables
Stir fried radish with pickled vegetables
Introduction:
Production steps:
Step 1: peel, wash and slice radish.
Step 2: cut the pickles a little short.
Step 3: stir fry radish in oil pan.
Step 4: pour in the pickles and fry them together.
Step 5: add some water and continue to fry.
Step 6: out of the pot, plate.
Materials required:
Radish: right amount
Pickles: moderate
Oil: right amount
Note: pickles are already salty, so there is no need to add salt.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Stir fried radish with pickled vegetables
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