Hand pilaf

Hand pilaf

Introduction:

Production steps:

Materials required:

Lamb chop: 500g

Rice: 1 bowl

Carrot: 2

Onion: half

Hawthorn: 10 pieces

Ginger: 3 tablets

Pepper: 15

Cumin powder: 1 tsp (5g)

Salt: 1 tsp (5g)

Soy sauce: 1 tbsp (15ml)

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: one hour

Taste: other

0 Questions

Ask a Question

Your email address will not be published.

captcha