Hand pilaf
Introduction:
Production steps:
Materials required:
Lamb chop: 500g
Rice: 1 bowl
Carrot: 2
Onion: half
Hawthorn: 10 pieces
Ginger: 3 tablets
Pepper: 15
Cumin powder: 1 tsp (5g)
Salt: 1 tsp (5g)
Soy sauce: 1 tbsp (15ml)
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: one hour
Taste: other
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