Chiffon Cake
Chiffon Cake
Introduction:
"Learn baking from scratch and share with you baking enthusiasts."
Production steps:
Materials required:
Eggs: 4
Low concentrate powder: 70g
Milk: 3 tablespoons
Fine granulated sugar: 100g
Salad oil: 3 tbsp
Lemon juice: 1 / 4 teaspoon
Baking powder: 1 / 4 teaspoon
Salt: 1 / 4 teaspoon
Vanilla extract: a little
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: sweet
Chiffon Cake
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