Bitter gourd and spare ribs soup
Bitter gourd and spare ribs soup
Introduction:
"I've been on fire these two days. I suddenly thought of balsam pear juice, but I can't drink it in such cold weather. After thinking about it, I stewed this soup in cold weather. The taste is my great love. It's not bitter, and it's sweet ~"
Production steps:
Materials required:
Spare ribs: 1
Balsam pear: 1
Mustard: 1
Soybeans: moderate
Ginger slices: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: pot
Production time: several hours
Taste: salty and fresh
Bitter gourd and spare ribs soup
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