Italian pizza

Italian pizza

Introduction:

"According to the normal rules, salami sausage and bacon should be put into the Italian pizza, so that the 25 cm diameter pizza uses 100 grams of cheese, and the calorie is close to 1120 calories. This time, the meat is changed into sea shrimp, which greatly reduces the calorie. Send it out and share it with friends who like pizza. "

Production steps:

Materials required:

GAOJIN powder: 280g

Solid cream: 15g

Sugar: 8g

Milk powder: 6 g

Salt: 5g

Water: 180g

Yeast: 3 G

Pizza sauce: 50g (about 4 tbsp)

Cheese for pizza: 200g

Onion: 1 small

Round mushroom: 10

Green pepper: 2

Shrimp: 15 to 20

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: salty and fresh