Dried meat noodle

Dried meat noodle

Introduction:

"Stewed meat is very delicious, no matter you eat noodles or rice."

Production steps:

Step 1: soak mushrooms in water, and then shred them

Step 2: heat the oil in the pot, add the minced meat and stir fry the flavor

Step 3: add shallot crisp, stir fry

Step 4: add mushrooms and stir fry until fragrant

Step 5: add soy sauce, stir fry soy sauce paste evenly

Step 6: add water and rock sugar

Step 7: cook over low heat for half an hour

Step 8: start a pot of water again, the water boils down into the noodle line

Materials required:

Minced meat: 300g

Dried Lentinus edodes: appropriate amount

Noodle line: appropriate amount

Soy sauce: right amount

Soy sauce paste: appropriate amount

Rock sugar: right amount

Proper amount: onion butter

Note: you can also put some eggs together with brine is also very good Oh

Production difficulty: simple

Process: firing

Production time: one hour

Taste: spiced