Chestnut Cake
Chestnut Cake
Introduction:
Production steps:
Materials required:
Chestnut powder: 240g
Sugar: 125g
Milk: 300ml
Eggs: 5
Pure cocoa powder: 60g
Yeast powder: 16 g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: milk flavor
Chestnut Cake
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