Sausage on noodles.
Introduction:
"New Year's new weather, change the way to eat noodles. This noodles is delicious and appetizing. It contains calcium, phosphorus, potassium, magnesium, iron, zinc, copper, iodine and other elements, and the fresh method can attract the eyes of the baby at home. Tomatoes are rich in vitamins and carotene, calcium, phosphorus, potassium, magnesium, iron, zinc, copper, iodine and other elements, as well as protein, sugar, organic acid, cellulose and so on Eggs are rich in protein, fat, vitamins, iron, calcium, potassium and other minerals needed by human body. Its protein is the best protein in nature, which can repair liver tissue damage. Meanwhile, it is rich in DHA, lecithin and lutein, which is beneficial to nervous system and physical development
Production steps:
Step 1: prepare the right amount of noodles
Step 2: cut the sausage into small pieces
Step 3: gently pass the noodles through the ham sausage one by one
Step 4: put them on in turn
Step 5: wash tomatoes and cut into hob pieces
Step 6: cut green onion and set aside
Step 7: saute the scallions with hot oil, pour in the tomatoes and stir fry for a while
Step 8: add water and bring to a boil
Step 9: put in the ham sausage noodles
Step 10: knock the eggs into a bowl, add a little salt and spread them
Step 11: slowly pour the egg into the pot, add salt and white pepper to taste before leaving the pot
Materials required:
Tomato: 1
Eggs: 2
Noodles: right amount
Ham sausage: 2 pieces
Scallion: right amount
Salt: right amount
White pepper: right amount
Note: 1: peeling tomatoes will feel better. 2: after passing the noodles through the ham, gently pull the end to make the noodles not easy to break
Production difficulty: ordinary
Process: boiling
Production time: three quarters of an hour
Taste: salty and fresh
Sausage on noodles.
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