No.1 cake
Introduction:
"When I went to huizhenyuan for dinner, I ordered a Huizhou snack Zhuangyuan cake. It's delicious. I've been thinking about how to make Zhuangyuan cake. Today, I tried it and finally succeeded."
Production steps:
Step 1: prepare the material.
Step 2: add water into the flour and stir slowly to form flocculent flour.
Step 3: knead the dough for 30 minutes.
Step 4: add sesame oil into the cooked soybean powder and mix well.
Step 5: roll the dough into a paste and knead it into strips.
Step 6: roll into a disc and put in soybean powder. Wrap it like a bun and flatten it gently.
Step 7: put it into a non stick pot and pour in the right amount of oil. Fry slowly over low heat until golden brown. Remove.
Step 8: put it on the table.
Materials required:
Flour: 200g
Cooked soybean powder: 100g
Sesame oil: appropriate amount
Vegetable oil: right amount
Note: mix sesame oil into cooked soybean powder, and do not disperse easily.
Production difficulty: ordinary
Technology: decocting
Production time: half an hour
Taste: light
No.1 cake
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