Chiffon Cake

Chiffon Cake

Introduction:

Production steps:

Materials required:

Low powder: 100g

Sugar: 55g

Milk: 60ml

Salad oil: 60ml

Baking powder: 1.5ml

Eggs: 4

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: sweet

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