Delicious home style fried salmon bone
Introduction:
Production steps:
Step 1: a salmon bone about 500 grams, cumin 5 grams. Ginger, oil, salt, pepper, cooking wine.
Step 2: marinate the salmon bone with salt, ginger, cooking wine and pepper for about 15 minutes.
Step 3: a small amount of oil: put the marinated salmon bone in a hot oil pan and fry it in high heat.
Step 4: slow fry over low heat until cooked, and put on a plate.
Step 5: fill a plate and sprinkle with cumin powder.
Step 6: delicious snacks, mixed with some lettuce to eat together, you can lose some anger.
Materials required:
Salmon bone: one
Ginger slices: right amount
Salt: right amount
Oil: right amount
Pepper: right amount
Cooking wine: moderate
Cumin: moderate
Note: Salmon is fishy. Put more ginger slices or squeeze some lemon juice to remove fishy smell. Fry salmon with less oil or no oil, because salmon will produce oil.
Production difficulty: simple
Technology: decocting
Length: 20 minutes
Taste: salty and fresh
Chinese PinYin : Mei Wei Jia Chang Xiang Jian San Wen Yu Gu
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