Shredded pork with garlic

Shredded pork with garlic

Introduction:

"Often eating garlic yellow can delay aging; people who are often exposed to lead or have a tendency to lead poisoning can effectively prevent lead poisoning; garlic yellow can" remove rheumatism, break cold wind ", and has inhibitory effect on rheumatoid arthritis."

Production steps:

Materials required:

Garlic yellow: 200g

Lean pork: 100g

Green pepper: two

Salad oil: 40g

Cooking wine: 10g

MSG: 1g

Salt: 2G

Scallion: right amount

Ginger: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

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