One touch rice bread

One touch rice bread

Introduction:

"Simple materials, just one key, healthy food is easy to handle"

Production steps:

Step 1: soak the rice in 140 grams of water for a while, then put it into the bread barrel, add 48 grams of water, 48 grams of eggs, 30 grams of melted butter, 3 grams of salt, 40 grams of sugar, 300 grams of high flour and 4 grams of yeast in turn. Start rice bread, select 500 grams, light color.

Step 2: brush the egg liquid before the end of 3 rounds, sprinkle sesame seeds, and immediately enter the baking process.

Step 3: fresh out, demoulding.

Materials required:

High flour: 300g

Rice: 140g

Water: 102G + 48g

Egg: 48g

Yeast: 4 g

Salt: 4 g

Note: rice should be the same day, soak for a while is better, sugar and salt open, 48 grams of water to add as appropriate.

Production difficulty: simple

Process: others

Production time: several hours

Taste: milk flavor