Direct Hokkaido toast

Direct Hokkaido toast

Introduction:

"Hokkaido toast is very suitable for the elderly and children to eat, because the aging is very slow, so even overnight is still very soft ~ Hokkaido method has a medium method, soup method and direct method, direct method is convenient and fast, it is worth a try!"

Production steps:

Materials required:

GAOJIN powder: 270g

Low gluten powder: 30g

Sugar: 40g

Milk: 100g

Light cream: 80g

Whole egg liquid: 35g

Yeast: 4G

Table salt: 4G

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: sweet