Melon stick with orange juice
Introduction:
"Although the method is very simple, the taste is not general. It's sweet, crisp and delicious. It's cool and pleasant. Alas, I don't know how to describe it. In a word, I don't think I'm eating wax gourd at all!! I'll give it to my family to try, but no one can taste it. It's really fun! You also come to taste it, guarantee not to eat out is wax gourd
Production steps:
Step 1: peel the wax gourd, and then cut it into strips. Because I like thick taste, I cut it into large strips. Look at your hobbies and cut them into strips you like.
Step 2: bring water to a boil, add some salt, white vinegar, add wax gourd and cook for three to five minutes.
Step 3: remove the supercooled water and soak it in water. Keep the water in a container.
Step 4: pour Guowei in, don't add water, because wax gourd will come out of water.
Step 5: stir well and taste. If you feel it's light, add more Guowei.
Step 6: put on the fresh-keeping bag and marinate for more than three hours. It's better to keep it in the refrigerator for half a day.
Materials required:
Wax gourd: moderate
Guowei: moderate amount
Note: be sure to put it in the refrigerator for at least three hours, otherwise the color is uneven and there will be the taste of wax gourd.
Production difficulty: simple
Process: salting
Production time: 10 minutes
Taste: sweet
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