Shopkeeper, have a tomato and beef!!
Introduction:
"It's not cheap to order beef outside, and there are few pieces of meat. I want to cook by myself. It's a good way to fatten my husband with more materials!"
Production steps:
Step 1: wash the beef for use
Step 2: boil a pot of hot water, turn off the heat and throw the beef in. Don't take too long. Just go for a while and then take it out
Step 3: wash the tomatoes and remove the pedicels. These two super punctual ones with wood and length??
Step 4: don't cut the tomato into small pieces, because it will melt when stewing, so it doesn't matter if you don't cut it very small. Some people will peel it, but it's not bad
Step 5: stir fry the tomato in oil, which is the key step! Because lycopene is easily absorbed by human body under the guidance of hot oil! Every day to the United States can not drop lycopene is not to be ignored!
Step 6: add garlic and ginger in oil pan
Step 7: put the bloody beef into the oil pan and stir fry it. In order to make the beef cook better and more fragrant, this action can really have!
Step 8: add water and cover the pot until the beef is submerged
Step 9: when the water boils, you can cut the carrots into small pieces. You don't need to cut the carrots too small. You can use potatoes. But last time I watched TV, I said that boiled beef with potatoes is poisonous. Otherwise, boiled potatoes are delicious! But carrots have vitamin B, can prevent mouth broken and protect the eyes, is a good food therapy thing!
Step 10: Neo lazy directly in the market to buy brine bag, a bag of five, we put a small bag at a time, so that you can not buy big cinnamon and so on, if you are very diligent, then you take those all home
Step 11: after the water boils, take out the foam. If you have nothing to do, take out the foam. Otherwise, it's not good-looking! Add the carrots and tomatoes
Step 12: stew for 1-2 hours, then you can get out of the pot. Check whether the soup is dry from time to time! A plate of beef runs out in two or three strokes! Save one for me!
Materials required:
Beef Brisket: Tomato
Tomatoes: two
Carrot: one
Green onion: one
Garlic: one head
Jiang: one
Brine bag: one
Note: Neo uses brine to wrap, so you don't need to add extra salt, but if you buy large ingredients and cinnamon to cook, you need to add raw soy sauce and salt to flavor!
Production difficulty: simple
Technology: stewing
Production time: several hours
Taste: salty and fresh
Shopkeeper, have a tomato and beef!!
Steamed dumplings with hot noodles - Tang Mian Zheng Jiao
Honey balsam pear juice pancake - Feng Mi Ku Gua Zhi Jian Bing
Warm up the Mid Autumn Festival - Yu Re Zhong Qiu Zhi San Se Xian Guang Shi Yue Bing
Fried scallion cake with oil residue - You Zha Cong Xiang Bing
Stir fried celery with soy sauce and dried tofu - Jiang Rou Dou Fu Gan Chao Xiang Qin
Shredded pork with hazelnut mushroom - Zhen Mo Rou Si
Sweet potato milk tea sago sauce - Xiang Yu Nai Cha Xi Mi Lu
Dried vegetable and pig bone soup - Cai Gan Zhu Gu Tang
Cantonese dim sum -- bozai cake (lovely) - Yue Cai Dian Xin Bo Zai Gao Ke Ai Xing