Sydney sesame kebabs: another way to eat fruit

Sydney sesame kebabs: another way to eat fruit

Introduction:

"Ha ha, my daughter can finally go home on holiday tonight! I'm very happy. After work, I quickly took out Sydney and other materials from the refrigerator and quickly made a Sydney sesame kebab

Production steps:

Materials required:

Flour: 50g

Shuimo glutinous rice flour: 150g

Sugar: 30g

Sydney: 1

Egg white: 1

White Sesame: 50g

Peanut oil: 100g

Water: 50g

matters needing attention:

Production difficulty: simple

Process: firing

Production time: one hour

Taste: sweet