Sydney sesame kebabs: another way to eat fruit
Introduction:
"Ha ha, my daughter can finally go home on holiday tonight! I'm very happy. After work, I quickly took out Sydney and other materials from the refrigerator and quickly made a Sydney sesame kebab
Production steps:
Materials required:
Flour: 50g
Shuimo glutinous rice flour: 150g
Sugar: 30g
Sydney: 1
Egg white: 1
White Sesame: 50g
Peanut oil: 100g
Water: 50g
matters needing attention:
Production difficulty: simple
Process: firing
Production time: one hour
Taste: sweet
Sydney sesame kebabs: another way to eat fruit
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