deep-fried lotus root sandwich
deep-fried lotus root sandwich
Introduction:
Production steps:
Materials required:
Lean pork: 300g
Lotus root: one
Scallion: right amount
Egg: one
Salt: 20g
Cooking wine: 10g
Thirteen spices: 8g
Sesame oil: 10g
Starch: 50g
Flour: 100g
Baking powder: 10g
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: one hour
Taste: salty and fresh
deep-fried lotus root sandwich
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