Lotus Root Cake
Lotus Root Cake
Introduction:
Production steps:
Materials required:
Lotus root: right amount
Pork: moderate
Egg: 1
Soy sauce: right amount
Sugar: right amount
Raw powder: appropriate amount
Cooking wine: moderate
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: half an hour
Taste: salty and fresh
Lotus Root Cake
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