Fried rice cake with eggs and vegetables

Fried rice cake with eggs and vegetables

Introduction:

Production steps:

Materials required:

Vegetables: 170g

Rice cake: 235g

Egg liquid: 60g

Soy sauce: moderate

Salt: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: light

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