Homemade Wangzai steamed bread
Homemade Wangzai steamed bread
Introduction:
"Baobao likes to eat Wangzai steamed bread very much, but he always feels that he doesn't know what additives he bought. I made it myself, and I ruled out the plan of using butter and condensed milk. Because the baby is breast-feeding, there is no milk powder at home, so use soy milk powder, taste good Oh
Production steps:
Materials required:
Potato starch: 75g
Flour: 15g
Corn starch: 5g
Baking powder: 5g
Soymilk powder: 35g
Sugar: 25g
Egg: 1
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: 10 minutes
Taste: sweet
Homemade Wangzai steamed bread
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