Fresh mixed vegetable salad

Fresh mixed vegetable salad

Introduction:

"The hot summer is going to pass soon. Grab the tail of summer and come to a cool vegetable salad. The salad can keep the vitamins in vegetables 100%;; let everyone eat healthily;;;;"

Production steps:

Step 1: wash the prepared materials first

Step 2: cut the chrysanthemum into long sections, cut the purple cabbage into thin strips, tear the lettuce into small pieces, cut the carrot into thin strips, cut the cucumber into 4.5 sections vertically, cut the colored pepper into small diamond shapes, and pick the tender leaves from the chrysanthemum

Step 3: pour all the cut ingredients into a large container, add some sesame oil and soy sauce

Step 4: add half lid lemon puree [just use the cap amount of lemon puree]

Step 5: add the right amount of salad dressing and stir well with a spoon

Step 6: you can put it into the bowl;;

Materials required:

Chrysanthemum: half

Purple cabbage: small half

Andrographis paniculata: 150g

Carrot: a little bit

Red pepper: one

Cucumber: a little bit

Lettuce: slices

Sesame oil: appropriate amount

Soy sauce: moderate

Salad dressing: right amount

Lemon puree: half lid

Note: eating more vegetables is good for your health. You can't be picky;;;

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: sweet and sour