Yellow peach Mousse Cake
Yellow peach Mousse Cake
Introduction:
Production steps:
Materials required:
Low powder: 100g
Light cream: 380g
Salt: a little
Salad oil: 50g
Milk: 60g, 60g
Soft sugar: 50g 40g
Fish glue slice: appropriate amount
Eggs: five
Yellow peach: 1
matters needing attention:
Production difficulty: Advanced
Technology: deep fried
Production time: several hours
Taste: sweet
Yellow peach Mousse Cake
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