Sydney carrot juice

Sydney carrot juice

Introduction:

"Recently, it's cold, and my little guy has a little cough, so I often give him some pears to moisten his lungs."

Production steps:

Step 1: prepare the ingredients

Step 2: peel and cut the pear into pieces

Step 3: cut the carrot into pieces

Step 4: add two bowls of water into the pot and cook the carrots

Step 5: add the pear and cook for two minutes

Step 6: less cold, the Sydney carrot water into the cooking cup, add the right amount of honey

Step 7: put it on the cooking machine and beat it into juice

Materials required:

Pear: one

Carrot: one

Honey: right amount

Clear water: two bowls

Notes: 1. The consistency of Sydney carrot juice can be adjusted by yourself. If you like to drink thicker juice, you can reduce some water. If you like to drink thinner juice, you can add more water

Production difficulty: simple

Process: boiling

Production time: 20 minutes

Taste: sweet