Sauerkraut beef
Sauerkraut beef
Introduction:
Production steps:
Materials required:
Beef: 250g
Sauerkraut: 100g
Red pepper: half
Egg: one
Garlic sprouts: right amount
Ginger: right amount
Garlic: right amount
Salt: a little
Soy sauce: a little
Cooking wine: half small bowl
MSG: right amount
Edible oil: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: sour and salty
Sauerkraut beef
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