Family omelet

Family omelet

Introduction:

Production steps:

Step 1: prepare the ingredients

Step 2: break the eggs into a bowl. You can lay eggs according to your own needs. }

Step 3: use chopsticks to break eggs, preferably with an egg beater

Step 4: add pure milk

Step 5: add some honey

Step 6: then you can put flour.

Step 7: add a little cold water

Step 8: stir into a paste with an egg beater

Step 9: put a little cooking oil in a cold pan

Step 10: after the oil is heated, pour in the flour paste (about two spoonfuls at home) and shake the pan in hand to make the flour paste into a round pancake

Step 11: turn over and fry after the flour paste is formed

Step 12: fry both sides to yellow, take them out and put them on the chopping board

Step 13: coat the pancakes with ketchup

Step 14: spread the ketchup well

Step 15: wipe well and cut the pancake into small pieces with a knife. So the nutritious and delicious omelet is ready.

Materials required:

Flour: 300g

Eggs: here are four

Pure milk: 1 box

Honey: right amount

White sugar: a little

Tomato sauce: right amount

Cold boiled water: a little

Note: do egg pancake fire must grasp! Small fire fried best, children eat pancakes with pure milk and honey, nutrition and health!

Production difficulty: ordinary

Technology: decocting

Production time: 20 minutes

Taste: sweet