Crispy doughnut: snack when you are bored, or add a cup of tea to enjoy the leisure
Introduction:
"Every year, my mother makes a lot of new year's products to share with us. The doughnut I made today is also what my mother often does. You can choose to make it sweet or salty according to your preference. It tastes different. If it's fried, then the flour can be changed into glutinous rice flour and sticky rice flour to make it more crispy. "
Production steps:
Materials required:
Flour: 100g
Butter: 20g
Milk powder: 10g
Powdered sugar: 10g
Salt: 1 / 8 spoon
Water: 80 ml
Yeast: 3 G
b: Coarse granulated sugar: 10g
b: Egg yolk: 1
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: sweet
Crispy doughnut: snack when you are bored, or add a cup of tea to enjoy the leisure
Delicious old chicken soup --- baby love to drink! - Mei Wei Lao Ji Tang Bao Bao Ai He O
Spicy tofu in microwave oven - Wei Bo Lu Xiang La Dou Fu
How to roast wings in Orleans - Ao Er Liang Kao Chi De Zuo Fa
Qushi Decoction -- Yimi meidou Zishi Decoction - Qu Shi Tang Yi Mi Mei Dou Ci Shi Tang