Oats and soybean milk biscuit
Oats and soybean milk biscuit
Introduction:
"This oatmeal and soybean milk biscuit is crispy and delicious, with balanced nutrients, and a fruit is a good breakfast! At the same time, it is also a good choice for afternoon tea dessert
Production steps:
Materials required:
Edible oil: 10g
White granulated sugar: 30g
Sweet potato starch: 40g
Low gluten flour: 60g
Instant soybean milk powder: 30g
Egg: 1
Instant oatmeal: 30g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: three quarters of an hour
Taste: sweet
Oats and soybean milk biscuit
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