Oats and soybean milk biscuit

Oats and soybean milk biscuit

Introduction:

"This oatmeal and soybean milk biscuit is crispy and delicious, with balanced nutrients, and a fruit is a good breakfast! At the same time, it is also a good choice for afternoon tea dessert

Production steps:

Materials required:

Edible oil: 10g

White granulated sugar: 30g

Sweet potato starch: 40g

Low gluten flour: 60g

Instant soybean milk powder: 30g

Egg: 1

Instant oatmeal: 30g

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: three quarters of an hour

Taste: sweet