Salad version of mixed vegetables

Salad version of mixed vegetables

Introduction:

"This kind of bad weather is killing people! The whole body is not comfortable! Now the most suitable is to eat some refreshing appetizer, you Muyou!!! So, there is this super simple and delicious salad version! I feel a little uneasy about this simple recipe, but since it's delicious, I should share it with you, right? It seems that there is also a menu collection activity. Try a simple contribution first. The fresh mixed vegetables are very common. All kinds of ready-made vegetables are treated simply to retain the original taste. There are not too many complex manufacturing processes, saving time and effort. The reason why I call it the salad version is that it actually uses the ingredients of vegetable salad in seasoning, but because it is a combination of Chinese and western, it is more like a salad. Nutritious and healthy vegetable, clear our intestines and stomach after sticking autumn fat

Production steps:

Step 1: onion, purple cabbage, cut at will ~ but for the sake of beauty, I still cut it into silk.

Step 2: the vegetable assortment is bought in the supermarket, boiled in the water and put together with the cut vegetables~

Step 3: pick up some shredded cucumbers and add them to the dish. (it's better to put some small tomatoes on it.)

Step 4: pour all my seasonings into the mixed vegetables (fresh lemon juice, olive oil, salt, sugar, black pepper, honey) and adjust the amount according to your own taste ~ then you can mix it! Just mix and mix~

Materials required:

Purple cabbage: small half

Onion: half

Assorted vegetables: moderate

Shredded cucumber: right amount

Lemon: half

Olive oil: 1 teaspoon

Salt: right amount

White granulated sugar: right amount

Ground black pepper: right amount

Honey: two teaspoons

Note: these spices, as far as possible to add. I put more honey because I prefer sweetness, and this time the lemon is really sour and frightening, so I have to balance it.

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: sour and salty