Clear and cool, sour and sweet -- eat sweet and sour willows in summer
Introduction:
"Recently, the whole country is in high temperature. Everyone has a hard time. Naturally, they have a bad appetite. They are not interested in the food they like. Hot and sour food can naturally improve this situation, but if you eat too much spicy food, you will sweat more. What should we do? Let's try to make a sweet and sour dish to make the bitter summer better. "
Production steps:
Materials required:
Green pepper: one
Cabbage: half
Carrot: one
Dried tofu: one (1000)
Dried Auricularia auricula: right amount
Salt: right amount
Starch: right amount
Sugar: right amount
Vinegar: right amount
Soy sauce: moderate
Tomato sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: sweet and sour
Clear and cool, sour and sweet -- eat sweet and sour willows in summer
Pork and radish soup with tenderloin - Li Ji Rou Luo Bo Geng
[egg red jujube cake] exquisite cakes can be made without cooking skills - Ji Dan Hong Zao Fa Gao Ling Chu Yi Ye Ke Zuo Chu Jing Zhi Gao Dian
Cordyceps flower Flammulina velutipes soup - Chong Cao Hua Jin Zhen Gu Tang
Trial report of Mitsubishi T12 bread maker -- Amber Walnut - Dong Ling Mian Bao Ji Shi Yong Bao Gao Hu Po He Tao
Spicy crispy salted chicken gizzard - Ma La Cui Shuang Yan Shui Ji Zhun
Stir-Fried Noodles with Vegetables - Chao Mian