Home cooked noodles

Home cooked noodles

Introduction:

"I'm a frequent customer in the food world, but I've never published a recipe, because there are too many cooking experts in the food. I just make some home dishes, and I'm not an expert. I just collect the recipes I want to make. But today it's very hot, especially I don't have appetite, and I don't feel hungry. Let's make bowl noodles. I'm not an expert in making noodles, but I'm more interested in changing the "halogen" of stewed noodles. In the dog days, there must be many MM who don't want to eat very much like me. If you are interested, you can try my stewed noodles. I believe it will make you have a good time. "Ha ha"

Production steps:

Materials required:

Xiangru: 2

Eggplant: 1

Chili: 2

Coriander: 1

Chopped pepper: 1 tablespoon

Oyster sauce: 1 teaspoon

Shrimp oil: 1 teaspoon

Soy sauce: right amount

Scallion: 1 / 3 root

Garlic: 3 cloves

Starch: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 20 minutes

Taste: salty and fresh