blueberry muffins

blueberry muffins

Introduction:

"Muffin is a very good cake to start with. The method is very simple and the steps are simple. It is a cake that will not fail. You can try it boldly and safely. It will be better to add some fruits you like. Today's blueberry muffin is also made because you just have some leftover blueberries at home. If you think about it, it's wrong to have a blueberry muffin. It's good for breakfast or afternoon tea."

Production steps:

Materials required:

Low gluten flour: 120g

70g: milk

Egg: one

Butter: 50g

Sugar: 50g

Baking powder: 2G

Blueberry: 40g

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: half an hour

Taste: sweet and sour