Sauerkraut shredded pork noodles
Sauerkraut shredded pork noodles
Introduction:
Production steps:
Materials required:
Sauerkraut: right amount
Pork: moderate
Vermicelli: right amount
Thirteen spices: appropriate amount
Scallion: right amount
Ginger: right amount
Salt: right amount
Old style: moderate
Oyster sauce: right amount
Soy sauce: moderate
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: 20 minutes
Taste: sour and salty
Sauerkraut shredded pork noodles
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