Steamed bun -- super simple Chinese hamburger
Steamed bun -- super simple Chinese hamburger
Introduction:
"There's no more simple staple food than white steamed bun and steamed noodles. In Beijing in November, you can make noodles the night before, at room temperature and in the morning the next
Production steps:
Materials required:
Fuqiang powder: About 200g
Yeast: 2G
Water: moderate
Eggs: right amount
Cheese slice: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: half an hour
Taste: Original
Steamed bun -- super simple Chinese hamburger
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