Pepper and salt potato

Pepper and salt potato

Introduction:

"I've seen some sweet potatoes recently. I'll make one too. It's delicious. This potato belongs to a relative's family. I dug up all her potatoes and ate them as if they were treasure. "

Production steps:

Step 1: clean the potatoes. Add water and a little salt to boil.

Step 2: cook until the chopsticks poke through.

Step 3: peel the potatoes.

Step 4: add oil into the pan, add potatoes and fry until golden brown.

Step 5: prepare garlic, green and red pepper.

Step 6: add salt, cumin powder, black pepper powder and chili powder into the bowl.

Step 7: smash the garlic and chop the red and green peppers.

Step 8: put the soup in a bowl, add a little water and mix well.

Step 9: add oil in another pot, add pepper and garlic to fry until fragrant.

Step 10: stir fry the potatoes. Then add the mixed juice and stir well.

Materials required:

Potatoes: moderate

Salt: right amount

Thick alcohol soup: moderate amount

Black pepper powder: right amount

Cumin powder: right amount

Hot pepper noodles: right amount

Green pepper: right amount

Garlic: right amount

Red pepper: right amount

Note: with non stick pot, my pot is a little sticky.

Production difficulty: simple

Technology: decocting

Production time: half an hour

Taste: slightly spicy