A good day starts with breakfast - minced meat, vermicelli and omelet

A good day starts with breakfast - minced meat, vermicelli and omelet

Introduction:

"Yesterday morning, I made a potato cake. When I came home at night, my grandmother was very depressed and said," you ate my sister's eggs! And two of them! It's hard to buy native eggs!! So she was terrified, and then grandma said, so today I went to buy you fresh eggs in the supermarket, you can only eat fresh eggs! It's really hard to buy local eggs these days. The last time I bought them on the street, an old woman who looked like she came from the countryside claimed to be a native egg. But I found that she was not. So, had to make do with fresh egg pancakes, although the color and taste of a little bit worse, but also make do with it, wipe sweat, baby's eggs, of course, to ensure the first

Production steps:

Materials required:

Eggs: 2

Flour: 2 tablespoons

Minced meat: a little

Fans: a handful

Scallion: right amount

Soy sauce: moderate

Cooking wine: moderate

Salt: right amount

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: onion