Sour cabbage

Sour cabbage

Introduction:

"I haven't eaten Chinese cabbage for a long time. Today, I'm going to be a vinegar man."

Production steps:

Materials required:

Chinese cabbage: moderate

Spicy skin: right amount

Scallion: right amount

Ginger: right amount

Garlic: right amount

Fuel consumption: moderate

Coarse: moderate

Pepper powder: right amount

Sugar: right amount

Delicious soy sauce: right amount

Chicken essence: appropriate amount

White pepper: right amount

Salt: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: slightly spicy