Easy to make - Blueberry / Cranberry (Cranberry) cake / whole egg cake

Easy to make - Blueberry / Cranberry (Cranberry) cake / whole egg cake

Introduction:

"Blueberry is a kind of fruit with high nutritional value. The pulp is rich in vitamins, protein, minerals and other nutrients. The unique and precious anthocyanin pigment in blueberry has a very high proportion in many fruits. Anthocyanin can protect the eyes. The high content of anthocyanin pigment in blueberry has a good maintenance effect on the human eyes, and it can relieve the eye pain Fatigue, improve people's vision, blueberry not only contains vitamin A, its main component is anthocyanins, can directly accelerate the synthesis and regeneration of retina, rhodopsin, let the eyes bloom vitality! Cranberry is a kind of red berry mainly produced in North America, which is rich in antioxidant polyphenols. Previous studies have shown that eating Cranberry properly can enhance the immune effect and prevent urinary tract infection

Production steps:

Step 1: get the materials ready.

Step 2: cut the dried Cranberry into small pieces and set aside. (when you buy it, you can buy half or broken one, which is not only cheap but also convenient.)

Step 3: add powdered sugar into the egg, and stir it with electric beater at low speed.

Step 4: until the toothpick is inserted.

Step 5: sift in low gluten flour in several times, and mix well from bottom to top. (two to three times is enough)

Step 6: add vegetable oil and stir well.

Step 7: pour the pulp into the oven to preheat the mold.

Step 8: Sprinkle with raspberries.

Step 9: put it into the middle and lower layer of the preheated oven for 15 minutes and bake until the surface is golden.

Step 10: Ding~~~~

Materials required:

Eggs: 2

Powdered sugar / granulated sugar: 40g

Low gluten flour: 60g

Vegetable oil: 6 g

Dried blueberry: moderate

Cranberry / Cranberry: moderate

Note: 1: when whipping eggs, try to clockwise to avoid squeezing out the air. 2: Raspberries can be made into chocolate chips, blackcurrant raisins, prunes and other dried fruits, or nothing. 3: Try to sprinkle the dried berries before entering the oven, otherwise they will sink to the bottom. 4: When whipping eggs, add about 15 grams of jam to make prestige cake. Bake at 150 ℃ for 60 minutes.

Production difficulty: simple

Process: Baking

Production time: half an hour

Taste: sweet