Guobianrou (a typical snack in Fuzhou)
Introduction:
"This is a typical Fuzhou snack, also called Dingbian paste. People who have eaten it will fall in love with it. If they eat it outside, it's already 10 yuan a bowl. I remember that when I was in primary school, it was 10 cents a bowl. Later, the price gradually increased. The side of the pot is mostly seafood, including shrimps, clams, cooked fish, shrimps and so on, depending on the taste of each person. "
Production steps:
Materials required:
Sticky rice: 250g
Clam: right amount
Scallion: right amount
Lentinus edodes: right amount
Shrimp: right amount
Carrot: right amount
Fish sauce: moderate
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: salty and fresh
Guobianrou (a typical snack in Fuzhou)
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