Seaweed cake roll
Seaweed cake roll
Introduction:
"Seaweed is my favorite snack. If the soup is laver soup, she will never drink it. As long as the name is changed to "seaweed soup", that's another thing Hey, I made a small roll. There were just two for each person for breakfast. With a cup of soybean milk, it was also meimeidi ~ "
Production steps:
Materials required:
Eggs: 2
Low powder: 34g
Salad oil: 16g
Pure milk: 16g
Fine granulated sugar: 2412g
Lemon juice: a few drops
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: half an hour
Taste: sweet
Seaweed cake roll
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