Sweet and Sour Spare Ribs
Sweet and Sour Spare Ribs
Introduction:
"Today, I found that there are still a few spare ribs in the refrigerator. I just learned to make sweet and sour spare ribs. I didn't expect that it tasted good, sour with sweet, sweet with sour, it tasted like the feeling of first love, can't be forgotten for a long time
Production steps:
Materials required:
Spare ribs: moderate amount
Water: moderate
Scallion: right amount
Cooking wine: a spoonful
Raw soy sauce: a spoonful
Old style: half a spoonful
Vinegar: 3 teaspoons
Sugar: three teaspoons
MSG: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: three quarters of an hour
Taste: sweet and sour
Sweet and Sour Spare Ribs
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